Last
Tuesday was a national holiday in France.
As we were out of class, my friend and I went to Bordeaux for a wine
tasting tour. We were very excited since
we kind of live in the wine capital of the world. We had a wonderful day despite all of the
things that went wrong.
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Bordeaux! |
Unlike
in the U.S., cities pretty much shut down on national holidays here. That includes all public transportation –
metro, buses, trams, everything. This
affected us first in Toulouse. We rented
bikes and rode to the train station since the metro was closed. As I was wearing a dress and Niamh was
wearing a skirt, riding bikes proved an interesting challenge. After almost getting hit by a car, we finally
made it to the train station. We met a
guy on the train that we talked with for a while. After we told him we were going to Bordeaux
for a wine tasting, he informed my friend for the first time that you weren’t
actually supposed to drink the wine, just taste it. When we got to his stop, he left us with the
most memorable quote of the trip “Remember. Don’t drink all the wine!” We were
quite tickled by his emphatic advice.
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Beautiful Vineyard |
When we
arrived in Bordeaux, we got tram tickets to the city center and waited for
about ten minutes before realizing that the trams weren’t running because of
the holiday. We then proceeded to walk
forty-five minutes to the tourism office where we barely made the bus for the
tour.
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Wine Tasting |
The
tour went well, excluding the fact that my phone went off during an intense
spiel about how wooden wine barrels are made.
I had no idea how significant the wine industry was in France, and
especially Bordeaux. Over 50% of
agricultural land is dedicated to wine production, providing tens of thousands
of jobs and a multi-billion dollar French industry.
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Being a Child... |
We went to two vineyards in the
Entre-Deux-Mers region southeast of Bordeaux.
The first was classified as a domain due to the amount of wine produced
there. The domain had been run by the
same family for fourteen generations and only distributed its wine through
direct sale which is apparently a unique practice among most vineyards. This particular domain made some of its own
barrels on site and the owner showed us in great detail how a barrel was made
all the way from cutting down the tree to the finished product. He gave us lots of information about the wood
used, explaining that they only use European trees as they give the wine a
different quality than American trees. European wooden barrels are also more
expensive than American barrels because they only use 30% of a cubic meter of
European wood compared to 80% of a cubic meter of American wood. American wood apparently has more “knotholes”
than European wood. My friend and I
found this part of the explanation quite entertaining as the translator didn’t
know the English word for “knothole,” and when one of the guests told him that
the word he was searching for was in fact “knothole,” the translator
misunderstood and proceeded to say “noodle” instead of “knothole” for the rest
of the visit. The most interesting part
of the process was how they actually get the wood to bend by lighting a fire
within the barrel and using your hands to help the wood take the appropriate
shape from the outside.
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Beautiful Chateau |
After the tour and tasting, my
friend and I found an irresistible playground on the way back to the bus which
of course we couldn’t help playing on while we waited to proceed to the next
vineyard. I’m convinced that no matter
how old I get, I will never grow up.
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Favorite Winemaker Ever! |
The next vineyard was actually
classified as a chateau, and it was spectacular. On top of a small hill surrounded by green
meadows and vineyards sat a beautiful eighteenth century chateau. It was like something out of a
fairytale. Beyond the eighteenth century
style courtyard was a very modern stainless steel facility in which some of the
wine was produced and stored. The
winemaker at this vineyard was the cutest thing. He was so incredibly passionate about what he
does and it really made the visit for us.
His French was also very easy to understand so we listened to him mostly
as he drew beautiful imagery from his description of winemaking. It sounded so beautiful in French, but the
translator was unable to do it justice in English. In fact, after we listened to the winemaker
in French, the English translation seemed to be completely different from what
he had actually said. We got to go into
the chateau for the tasting. It was
lovely.
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Tasting |
When we returned to Bordeaux, we
began our trek back to the train station and stopped in a nice but inexpensive
restaurant by the river. It was so cozy,
but after carefully selecting our choices and drooling over the menus, we
realized we did not have enough time to eat and make it back to the station in
time for our train. The waitress was
very understanding. Almost immediately
after we left, it began pouring down rain, and neither of us had
umbrellas. By the time we got back to
the train station, it had stopped raining, but we were soaked. All of the dry people coming out of the
station gave us really weird looks.
Even though we couldn’t get
transportation, eat at our restaurant, or stay dry during the torrential
downpour, we had an absolutely amazing day.
We didn’t ever get discouraged or upset, but instead kept smiling and fully
enjoyed our lovely trip to Bordeaux.
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